Tag: garlic
group name: kitchenlife
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October 16, 2009 10:14 PM EDT --
This was dinner the other night. So good.
Pasta Shells with Caramelized Tomatoes, Roasted Peppers and Garlic
1-12 oz jar roasted peppers 1 tbsp olive oil 2 pounds ripe heirloom tomatoes, halved & . . .
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April 07, 2009 09:03 PM EDT --
I did this for dinner the other night but I served the wings with side dishes to make it more like a meal, instead of an appetizer or snack.
I had 3 packages of 6 wings and I separated all the pieces . . .
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August 24, 2008 07:54 PM EDT --
Several months ago I held a Cooking Demonstration Dinner in the beautiful home of Art & Holly LeBlanc in Alewife Farms in Kennebunk. It was such a delight to be the center of attention to this . . .
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December 27, 2008 10:11 PM EST --
I adapted this from the latest Ina Garten book - Back to Basics. This was really delicious. The French make it with a really licorice-y flavored ingredients such as fennel seeds and Pernod liqueur. . . .
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April 28, 2009 10:30 PM EDT --
I adaptred this from The Garlic Lovers Cookbook, created by the folks at the Gilroy Garlic Festival.
The only thing I don't understand is why they allow folks to cook with garlic powder when fresh . . .
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April 29, 2009 08:58 PM EDT --
I adapted this from The Garlic Lover's Cookbook. This was really good and very simple to put together.
. . .
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December 27, 2007 11:19 PM EST --
Tonight I made one of my favorite dishes from Nigella Bites by Nigella Lawson. The Linguine with Pancetta and Garlic Oil.
It is so simple to make and it takes almost no time at all.
This is so delicious. . . .
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April 27, 2009 10:29 PM EDT --
This was tonights delicious dinner. I adapted it from The Garlic Lovers Cookbook. The original recipe called for NO fresh garlic, just dried garlic powder. I found that strange since this was a recipe . . .
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September 04, 2007 08:02 PM EDT --
This is so good. My hubby loves fresh garlic. And, Nalita, you mentioned you loved it, so this is "special "for you sugar.
Peel your fresh garlic cloves. Dip each one into self rising . . .
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February 15, 2009 05:26 PM EST --
Roasting garlic mellows it and brings out its subtle nutty flavor.
There are a lot of techniques for roasting garlic, here is one of them.
Ingredients
Whole heads . . .
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March 24, 2009 10:08 PM EDT --
This is another recipe from Barefoot Contessa at Home by Ina Garten. She used 4 kinds of vegetables - I couldn't find broccolini or sugar snap peas so I used asparagus and french green beans (Haricot . . .
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June 10, 2008 12:09 PM EDT --
Now that I have all of these wonderful types of basil in my little herb garden , I have set out to find new recipes to use them in.
This was my first adventure with the Thai Basil. . . .
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June 17, 2008 11:21 AM EDT --
This is another of my recipes that I just throw together so the measurements are approximate.
This gave me a chance to use fresh items from my garden. I had homegrown garlic, jalapenos . . .
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July 11, 2008 01:39 PM EDT --
I am still on my mission to use hundreds of homegrown cherry tomatoes. So, this week I made a batch of "sun dried" tomatoes or what we call "Mater-Chips."
We do this every . . .
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July 20, 2008 10:03 AM EDT --
The original marinade recipe came from Steven Raichlen's "How to Grill" cookbook. He used it to marinate whole pork tenderloins.
I buy whole pork loins when they're on sale and then . . .
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January 26, 2009 11:28 AM EST --
I used to be intimidated by the thought of preparing Roast Beef; it always seemed to come out overdone or just plain tough. This recipe makes it so easy to have great results . . .
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February 27, 2008 09:23 AM EST --
This was John's request for last Sunday nights dinner.
We like a lot of sauce so this recipe as been adapted to accommodate our tastes.
Ingredients
2 ½ - 3 pounds beef . . .
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May 12, 2008 08:51 AM EDT --
This is simple and delicious. The chicken is moist and flavorful and the panko makes for a delightfully crispy crust.
We had this for dinner last night along with macaroni and cheese and a mixed veggie . . .
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February 10, 2009 09:25 AM EST --
I was finally able to locate the "cheater" Empanada pastry I've been wanting to try. They are a lot less work, but I think I'd still make my own dough when I'm feeling ambitious . . .
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May 12, 2008 10:04 AM EDT --
A couple of years ago we decided to convert our little fish pond/fountain into a small herb garden. The fish pond turned out to be more work than it was worth, having to be drained and refilled . . .
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